About
InnoProtein steps up the lack of local sustainable protein in the European market, by developing new products for food and feed. By tapping into novel protein sources like microalgae, fungi, bacteria, and insects, the project provides driving solutions that shrink the “EU’s protein gap” and ensure future food security.
Zero waste approach (Bioplastics and Biostimulants)
InnoProtein adopt a zero-waste approach, that means the recovery of value-added compounds from residual biomass. The InnoProtein consortium will deliver the following products:
Biofuels: By boiling the biomass in the presence of supercritical water (water at a high temperature and pressure), clean energy sources like hydrogen and methane can be obtained.
Bioplastics: High-value polymers will be created by tearing the structure of non-edible proteins while mixing them with a plasticizer agent. If mixed in different proportions, it may confer flexible material.
Bio-stimulants: To reduce the need of chemical fertilizers and pesticides, crop-boosting formulas will be produced by extracting nutrients from stream discards. Subsequently, their potency will be tested in both a controlled (scaled) space and a greenhouse.