News

Why Bother with Alternative Proteins?
In a world where supermarket shelves are stocked with a variety of protein sources – from beef and chicken to cod, eggs, soy, and lentils – one might wonder: why do we need even more options? This article explores that... Discover More
Newsletter #1 is out!
We are excited to announce the release of the first edition of the InnoProtein newsletter! In this first issue, we share our mission to address global protein demands through innovative and sustainable solutions. Here’s what you’ll find inside: 🟣  deep... Discover More
Launch of the Protein Pioneers Cluster
Europe faces a significant “protein gap,” currently importing 70% of its protein-rich crops and 85% of its soybeans for both animal and human consumption. With the global population expected to reach 10 billion by 2050, the demand for sustainable protein... Discover More